Whether you’re after summery iced coffee, a frothy latte or a great pour-over, these are the finest cups of coffee in the boss coffee shops of my recent travels. Near perfection in my tasting repertoire. My methodology – try to hit as many coffee shops either organically found by me, or recommended by others. #Jason woodside happy bones updateGoing forward, once a month, I’ll review and update my favorites – focusing on different regions of the country- ultimately culminating with finding the absolute unequaled cup of jo. The first installment of my best-loved coffee shop tour follows across the country starting on the east coast in NYC, stopping in the middle, my beloved KC and ending on the left coast, in L.A. When I am traveling for business or pleasure, I check out the most noted and the most hidden coffee shops. Coffee is a unifying source amongst the Lululemon wearing yoga moms and the bearded hipster flannel wearing creatives. The last few years, coffee shops have sprung up like a little oasis in the concrete jungles and suburban strip malls. The conditions were extreme considering I used to dream about coffee as I dozed off to sleep. My body needed a reset and for ten years coffee was not part of my morning ritual. My reaction, while severe was not out of the norm for such an experience. Worse than fish during my pregnancy – and that was abhorrent. And by the way, the egg wasn’t eaten at some shady food stall on the street, it was a beautifully prepared eggs benedict at the Hong Kong Peninsula Hotel.Īs a result of the bad egg, when I began to feel human again, the smell of coffee was nauseating to me and moreover the thought of tasting it brought me back to the bathroom floor. That damn egg led to salmonella poisoning and long-term abdominal issues lasting years. Why are we talking about China in a coffee story?īecause it was on one such trip I ate a bad egg. My store surrounded by strip malls reflected a sophisticated, curated vibe – a more downtown than suburban mood. Asia is steeped in a rich, layered history making it the perfect place to acquire antique pieces. #Jason woodside happy bones freePlus, they wanted to have a positive impact on the world since day one: they donate a percentage of their profits to Free Arts NYC, who provide “underserved children and families with a unique combination of educational arts and mentoring programs that help them to foster the self-confidence and resiliency needed to realize their fullest potential.As CEO/ Head Buyer for my retail store, I traveled annually to Shanghai, Bejing and Hong Kong. They do this because they believe the people who drink Happy Bones Coffee shouldn’t be the only ones feeling happy. From beans sourced through Direct Trade to paying their employees a living wage from recycling and composting everything they can to be always on the lookout for the most ethically sourced ingredients and suppliers. They believe in ethics, from the grounds up. For each of them, this is nothing short of a dream come true. With the launch of Happy Bones, Luke Harwood, Jason Woodside, Kirsten & Craig Nevill-Manning, the founding fathers (and mother) are bringing this passion for incredible coffee and inspiring art, design and music to the most exciting city in the world. You may not know that for over two decades it has also been home to one of the richest (and some would claim) obsessive coffee cultures in the world. You may know New Zealand is famous for many things. The islands of New Zealand are a long way from the island of Manhattan but that’s where the four founders of Happy Bones got serious about drinking, making and sharing some of the world’s best coffee. When you travel 8,989 miles to open a coffee shop in New York City you make sure it’s worth the trip.
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